Last night we had a contractor come to the house to look at our kitchen, which we are renovating this summer. He didn’t leave until almost 8pm, so I needed make a super fast dinner, as I hate eating too close to bedtime. And I was starving.

I decided on a quick stir-fry using bottled hoisin sauce (I love the taste of Sharwood’s, and always keep it in the cupboard) and quick-cook noodles. Simple. Dinner was on the table in 15 minutes!

 

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