Simple baked salmon with rosemary, served with a mixture of brown rice, diced carrots and puy lentils, with stir-fried broccoli and kale on the side. Lovely.

Rosemary Salmon with Brown Rice and Puy Lentils, and Kale and Broccoli

Rosemary Salmon with Brown Rice and Puy Lentils, and Kale and Broccoli

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